Smoked cedar wrapped salmon

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Submitted by Shawn jack

IMG_20140726_172252Sockeye salmon, splash of olive oil, lemon and dill seasoned with coarse sea salt and fresh cracked pepper. Cooked indirect over mesquite

Prep Time:

20 min

Cook Time:

20 min

Yield:

8 wraps in the package

Ingredients

Wild Sockeye salmon
Olive oil
Lemon slices
Dill
S&P
Mesquite chips

Instructions

Followed the package directions

Smoked cedar wrapped salmon
16 votes, 2.50 avg. rating (50% score)

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